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Saffron

Saffron is known to be the most expensive spice in the world, and because of this it is commonly referred to as “red gold”. While there is historical speculation about the origin of saffron, the important part is that Iran currently supplies more than 90% of saffron in the world.

Growth
Saffron is the result of proper combination of soil, climate and season change. The typical saffron corm is round and thick. 

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